Catering Menu

Whole chicken(s) with house made piri piri sauce. Choice of 2 sides: Parisienne Potatoes, Rice, Salad, Fries or Steamed Vegetables.

Add an extra chicken to any package.

Chicken breast in a Marsala wine, mushroom cream sauce. $5 each. Minimum 10.

Includes onion sauce and peppers. $2.75 each. Minimum 10.

$6.00 each. Can be cut in half if you like.

Easy peel shrimp in a spicy garlicky beer sauce. $17.50/lb. ($16/lb when ordering more than 4 lbs).

Parisienne potatoes. Choose your pan size.

White rice. Choose your pan size.

Topped with tomato, cucumber and peppers. Choose your pan size.

Topped with olives, green peppers, cucumber and feta cheese. Greek dressing. Choose your pan size.

Cauliflower/broccoli/carrot mix. Choose your pan size.

Asparagus with roasted garlic and parmesan. Choose your serving size.

Penne pasta with tomato sauce. Choose your pan size.

Penne pasta with alla vodka sauce. Choose your pan size.

Portugal’s famous green soup with Chouriço. Call for pricing.

Portuguese home style chicken and rice soup. Call for pricing.

Rich, thick and creamy shrimp soup. Call for pricing.

Desalted cod with thin sliced potato and egg. Call for pricing.

Desalted cod baked in a rich cream and potato sauce. Call for pricing.

Call for pricing.

Call for pricing.